Fall Winter Menu
Taste the Season
This season we’re bringing bold, Asian-inspired flavors to the table—think spicy kimchi, smoky daeji bacon, and rich umami twists—alongside the return of our Angel pizza. From loaded Bulgogi Fries to fiery Seoul Mate creations and sweet, sugar-dusted Zeppoli, it’s the perfect balance of comfort and adventure.
Come hungry, leave cozy.
Kim Chi’s Daeji Bulgogi Fries
Korean comfort food meets indulgent bar snack. Golden waffle fries piled high with savory-sweet bulgogi beef, Cleveland Kitchen Kimchi, daeji bacon, and house-made miso queso. Finished with fresh green onion and sesame seeds. Every bite is a crunchy, spicy, umami-packed flavor bomb.
Sister of Seoul Mate
Meet the sister who brings the heat. Double-stacked 1/2 lb. of Braveheart grass fed, black angus beef layered with spicy Cleveland Kitchen Kimchi, daeji bacon, and melted white American cheese, all tied together with our famous Emmy sauce.
Angel
Pure decadence on a crust. Velvety ricotta and truffle cream made with the Truffleist topped with cremini mushrooms and a house-made parsley pesto for a pizza that's nothing short of divine.
Arc Angel
A fiery twist on the Angel. Velvety ricotta and truffle cream made with the Truffleist meet the punch of house-made kimchi hot sauce, cremini mushroom, and daeji bacon, creating a heavenly balance of heat and indulgence.
Seoul Mate
Your perfect match in pizza form. Daeji bacon, Cleveland Kitchen Kimchi, and house-made sausage layered over our sesame seed crust, finished with Emmy sauce, Japanese BBQ sauce, and a fresh sprinkle of cilantro for a sweet, tangy, spicy hit.
Zeppoli
A warm, golden bite of joy. Soft fried dough dusted in cinnamon sugar, paired with caramel and a dreamy cream cheese mousse for dipping. Comfort food, Italian-style.